bulgogi marinade update
used too much sugar the first time, way too sweet. second batch was perfect. liam actually ate it...
Baylee, that's exactly why I keep index cards with dates, first try is never the keeper batch. Glad Liam ate it!
right, i finally just made a doc for it after the third recipe i had to redo from memory... dates, ratios, what i changed. dustin thinks im overkill but it saved me this week when i went to remake the seolleongtang notes with his mom... liam asked for "the good class" bulgogi again tonight so i guess it's a keeper
Good for Liam... We took that class too and I wrote the marinade down right after, less sugar than the card said, more pear. Kevin ate two servings, didn't say much but he cleaned his plate...
~sheila
two servings is Kevin's love language 😩
Sheila, more pear is the right call, I've been meaning to update the card for that exact reason. Two cleaned plates from Kevin is basically a five-star review! Glad it's earning repeat status.
caroline, if you do update the card can you post the new ratio here... i'll just merge it into my doc so i'm not tracking two versions. sheila's pear note matches what i landed on too, less sugar more pear. liam calling it "the good class" is basically our five-star review over here