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Know Your Dough: Pizza Parts & Practices
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Why Your Pizza Is Sad (And How to Fix It) — check yourself1 of 10
What's the most common reason homemade pizza turns out like a frisbee with sauce on it?
Mixing the Dough — check yourself1 of 11
When you're mixing pizza dough, what are the four ingredients you actually need?
Fermentation and Timing — check yourself1 of 11
You mixed your pizza dough this morning and left it on the counter. It's been 6 hours and it looks puffy and doubled. Should you bake it now or put it in the fridge?
Stretching by Hand — check yourself1 of 10
When you're stretching pizza dough by hand, why do we skip the rolling pin?
Sauce, Cheese, and Toppings — check yourself1 of 10
When you're spreading sauce on your pizza dough, how much is actually the right amount?
Baking and Eating — check yourself1 of 11
Why does the instructor say to preheat your oven longer than feels reasonable?