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Utah Community Learning

Recordkeeping: photos on the back step for February

About 10 minutes

Recordkeeping: photos on the back step for February

Last lesson was pests, and me telling you straight where I'm still guessing. Today's a lighter one. No tools, no venting schedules, no chemistry. Just a habit that costs you nothing and pays off in a month you don't expect.

Here's the setup. It's February. The beds are empty or covered in snow. You haven't touched a trowel in weeks and you're starting to wonder if any of this actually worked last year, or if you're misremembering how good that tomato harvest was.

This is where the photos come in.

What I actually do

Every harvest, I take a few pictures on the back step. Not staged, not pretty, nothing artistic — I'll tell you that flat out. I just set whatever I picked down on the step in the morning light and take a couple shots on my phone. Tomatoes still warm from the vine, a pile of carrots with dirt still on them, whatever came out of the cold frame that week.

That's it. No editing, no arranging. The point isn't the photo. The point is what it tells me later.

Why the back step, why morning light

Two reasons, both practical. The back step is consistent. Same background, same surface, every time. That matters more than you'd think, because six months from now when you're scrolling back through, you want to be comparing apples to apples. Literally. A pile of tomatoes on the back step in July next to a pile of tomatoes on the back step the July before tells you something. A pile of tomatoes on the step next to a different pile on the kitchen counter tells you a lot less.

Morning light because it's flat and even. No harsh shadows, no weird orange evening color messing with what the produce actually looks like. You don't need good light for this, you need consistent light.

What it's actually for

Come February, the beds are bare and it's easy to lose track of what worked. Did the second planting of lettuce actually do better than the first, or do I just think that because I remember it fondly? Was that really our best tomato year, or does every year feel like the best year once the tomatoes are gone and you miss them?

The photos settle it. I'll pull up July of last year next to July of two years ago and the difference is right there. More volume, less volume, earlier ripening, later ripening. It's a record, plain and simple, and it's a lot more honest than my memory.

It also matters for planning. If I'm trying to decide whether to add a third raised bed or expand the cold frame setup, I want to know what I actually grew and how much of it, not what I think I grew. The photos back that up. So does a running note of what got planted where and when, which I'll be honest, I'm inconsistent about — the photos I never skip, the written log I skip more than I should.

The hard water thing, and why I mention it here

I'll tell you where this habit actually saved me once. Second season I had drip line, the far end of one bed kept struggling all summer. Plants smaller, yield lower, and I couldn't figure out why. I assumed it was soil, then sun, then I second-guessed the seed itself.

It wasn't until I went back through my photos from that whole summer, in order, that I noticed the decline wasn't sudden. It crept. Early June photos looked fine end to end. By August the far end was visibly behind. That progression is what got me looking at the irrigation line instead of the plant, and that's what led me to the clogged emitters and the hard water underneath it. Took a soak in vinegar to sort out the actual fix, but the photos are what pointed me at the right problem instead of the wrong one. Half the people in this valley have hard water doing this exact thing to their drip lines and don't know it yet. The pictures are how I put it together.

I wouldn't have caught that from memory. Memory smooths things out. Photos don't.

The opinion part

Grow what your family eats — I've said that before in this class and I'll say it again here, because February is when that opinion actually gets tested. Looking back at a season of photos, you'll see what got used and what sat there. If there's a crop that shows up in three photos and then just disappears because nobody wanted to eat it, that's useful information. Don't replant it out of guilt. Replant what shows up in your photos over and over, because that's what you're actually growing food for.

Keeping it simple

You don't need an app for this, you don't need a system. A folder on your phone, sorted by month, is plenty. I don't print anything, I don't back it up anywhere fancy. I just don't delete them.

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Before next time: if you've got a phone and a back step, you've got everything you need. Start now, mid-winter, with whatever's still coming out of your cold frame, so you're not starting the habit cold next spring.